Blue Zone Recepies
             Top 10 healthy Blue Zone-inspired recipes you can find on Dan Burnett's website
            1. Mediterranean Quinoa Salad with Sweet Potatoes and Pears:  A refreshing blend of quinoa, colorful veggies, and olive oil. A perfect Mediterranean delight!
            
            2. Okinawan Sweet Potato and Onion Hash:  Embrace the flavors of Okinawa with this nourishing sweet potato soup, rich in antioxidants.
            
            3. Chickpea (Falafel) Patties: These falafel-inspired patties are full of flavor and spice but are lighter and easier to make as they aren’t deep fried. 
            
            4. Ikarian Cabbage with Rice:  Dive into the heartiness of Ikarian cuisine with a flavorful Cabbage with Rice, packed with protein and fiber 
            
            5. Sardinian Minestrone:  A wholesome minestrone soup filled with Sardinian charm. A medley of vegetables and beans in a tomato-based broth. 
            
            6. Jose Guevara s Gallo Pinto: Start your day right with this traditional Costa Rican dish featuring rice and beans, a staple of Blue Zone diets. 
            
            7. Three-Minute Okinawan Rice Noodle Bowl:  Since they require only 2-3 minutes of boiling time, they make for quick, satisfying appetizer or entrée dishes.
            
            8. Bean and Squash Tortillas with Papaya Salsa:  We love tortilla, Nicoyans eat tortillas at every meal, choice when it is perfect for you!
            
            9. Adventist Brown Rice Salad:  A one-bowl Mediterranean-inspired rice salad, seasoned with blue zone staples like turmeric, olive oil, and parsley, offers a flavorful and health-promoting experience.
            
            10. Avocado Salsa: The vegetarian foods made by Seventh-day Adventists are heavily influenced by Mexican cuisine.
            
            Remember you can have all the Blue Zone recipes in your kitchen with the book collection!